One of our most popular beans! A premium coffee bean grown at high altitudes in Guatemala, this causes the coffee to be of exceptional quality. A sweet and complex coffee that is easy to drink at any time of the day. This coffee is classified as Strictly Hard Bean, this means it was grown above 4500 ft, and this bean was actually grown in elevation up to 6000ft. Being grown at such high elevations tend to lead to sweeter tasting beans with more complexity.